
From intimate elopements to beach receptions and villa welcome dinners — a private chef team that cooks a wedding menu as memorable as your day. Plated fine-dining or generous family-style, served where you celebrate across Puerto Vallarta and Riviera Nayarit.

Your destination wedding deserves more than a buffet line. Our private chef team designs a bespoke wedding dinner — plated multi-course or abundant family-style — cooked fresh on-site at your beach club, villa or private estate anywhere around Banderas Bay.
We handle the full wedding-weekend arc: welcome dinners, rehearsal dinners, the reception itself and next-day recovery brunches. Tastings, dietary maps for every guest and custom cakes and desserts are all part of the plan.
One trusted culinary team for every meal of your wedding weekend.
Plated or family-style, designed with you at a tasting and scaled from intimate elopements to 100+ guests.
Set the tone with a relaxed welcome dinner or an elegant rehearsal-night menu for your closest guests.
Wedding cakes, dessert tables and late-night snacks made to match your style and flavors.
Full front-of-house service — servers, bartenders and signature cocktails — for a seamless reception.
We track every guest's allergies and preferences so vegans, kids and VIPs are all taken care of.
Gather everyone the morning after for a fresh, restorative brunch at your villa or beach house.
From first message to the last bite, we handle everything. You choose the date and show up hungry.
Tell us your dates, guest count, venue and the mood you want — beachy and relaxed or black-tie elegant.
We propose a wedding menu and quote, then refine it together at a tasting before the day.
Our team arrives, sets up and cooks everything fresh at your venue — no reheated banquet food.
Plated, served and cleared by our staff while you enjoy every moment. We handle the rest.
One team of Puerto Vallarta chefs for every kind of gathering — pick the experience that fits your celebration.
From intimate elopements of two up to receptions of 100+ guests. For larger weddings we bring additional chefs, waitstaff and bartenders to keep service seamless.
Yes. For weddings we arrange a private tasting so you can finalize your menu, portions and pairings well before the day.
Absolutely. We cook on-site at villas, private estates, beach clubs and rental homes across Puerto Vallarta, Nuevo Vallarta, Bucerías, Punta Mita and Sayulita.
We provide chefs and can add professional waitstaff, bartenders and signature cocktails. We also coordinate table styling, tableware and rentals on request.
Yes — custom wedding cakes, dessert tables and late-night bites are all available and matched to your theme and flavors.
Wedding dates book quickly in high season. We recommend reserving as early as possible — ideally 3 to 6 months out — to lock in your date and tasting.

Share your date, venue and guest count. We'll craft a wedding dinner proposal and set up a tasting so everything is perfect.
Share a few details and we'll reply within 24 hours with menu ideas and a quote tailored to your event and where you're staying.
No commitment — just tell us about your event.